Shrimp: steamed, boiled, deep fried or other?

Discussion in 'The Club House' started by DFlynt, Aug 18, 2013.

  1. DFlynt

    DFlynt New Member

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    I prefer steamed but the others are also Great!
     
    Last edited: Aug 18, 2013
  2. Axxe55

    Axxe55 The Apocalypse Is Coming.....

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    there are pretty much no ways that shrimp can be cooked that i won't eat it!:D

    i like shrimp! hell, i like seafood!:D
     

  3. ScottA

    ScottA FAA licensed bugsmasher Lifetime Supporter

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    [ame]http://youtu.be/4rT5fYMfEUc[/ame]

    Someone had to post it.
     
  4. DFlynt

    DFlynt New Member

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  5. Axxe55

    Axxe55 The Apocalypse Is Coming.....

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  6. Fathead00

    Fathead00 New Member

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    Deep fried all the way!!!:)
     
  7. gr8oldguy

    gr8oldguy New Member

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    stir fried with a nice wine-butter-garlic sauce
     
  8. Gatoragn

    Gatoragn Active Member

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    You forgot to mention grilled. Put about six 8-10 counts on a skewer, sprinkle some Slap Ya Mama on 'em, 3-4 minutes per side. Mm mm, make ya' tongue beat your brains out.
     
  9. F4U

    F4U Well-Known Member Supporter

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    Deep fried, grilled with garlic butter, and shrimp cocktail in that order.
     
  10. readygirl

    readygirl New Member

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    Fried, and Scampi.....:)
     
  11. darthjkf

    darthjkf New Member

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    How about some shrimp etoufee??
     
  12. robocop10mm

    robocop10mm Lifetime Supporting Member Lifetime Supporter

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    ALIVE! Crunchy on the outside chewy in the middle
     
  13. cotex

    cotex New Member

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    Boiled with bubba hump shrimp boil, now that is good
     
  14. eatmydust

    eatmydust New Member

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    You all are not ready for this.

    It sounds a little snooty but damn is it good!

    Boil shrimp in the shell with a little beer, vinegar, pickling spice and Old Bay in the water.

    Drain & allow the shrimp to cool.

    While shrimp are cooling, mix together equal parts cream cheese & bleu cheese crumbles. Chop fresh chives, medium fine.

    Once shrimp are cooled, peel, devein and split shrimp, but do not cut all the way thru the body.

    With cream cheese/bleu cheese mix at room temp. stuff split shrimp and roll back of shrimp in chopped chives.

    Chill and enjoy!

    Damn they are good & way different for a holiday appetizer or party starter!

    Mostly though I eat them boiled with Old Bay & beer, dipped in cocktail sauce. Fried ain't bad either.
     
  15. Vikingdad

    Vikingdad New Member

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    Gilroy Garlic Festival style!

    [ame]http://www.youtube.com/watch?v=Ht6Q3UyVTSE[/ame]
     
  16. Rick1967

    Rick1967 Well-Known Member

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    I hate coconut. I could eat any other kind of shrimp every day. Shimp is my favorite food.
     
  17. Vikingdad

    Vikingdad New Member

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    All of that coconut shrimp or breaded shrimp that you get at the local fast food joint is just the rotgut crap. I would never order that stuff even if I were to eat in those places.
     
  18. Gatoragn

    Gatoragn Active Member

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    Or in gumbo.
     
  19. bargeahead

    bargeahead Member

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    Boil in Swamp Fire; remove as soon as they start to float, layer in cooler with more Swamp Fire sprinkled all over. Then, after about 10-15 min':

    White Dippin' Sauce

    1 1/2 C Mayo
    1/4 C Horse'
    3 TBL lemon juice
    1 tsp salt
    1 TBL minced onion
    1 tsp onion juice
    1/3 C hot sauce
    1 clove garlic, minced
    parsley ( if desired)

    Make ahead a couple hours and let flavors meld in fridge.

    Or.............use chili sauce instead of ketchup in cocktail sauce.
     
  20. readygirl

    readygirl New Member

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    What is that....?