I told a friend who I made a few knives for that I'd take a video of my next elk kill using some of my own knives. That's the reason for multiple knives. The reason I changed knives was to see how each one worked given it's size and shape.
The knife in this thread has a 2 1/2 inch blade. If you're going to gut and skin a moose with a 2 1/2 inch blade, I guess you win the "more of a man" contest. I'm more of a right tool for the right job kinda guy